Just browsing through the produce aisles at your local supermarket, you’ll notice that the price of the goods have skyrocketed. That’s because the cost to the grower is always passed down to the buyer.
Costs are rising because of all the problems that occur with growing vegetables not to mention the pesticides. It’s not cheap to eat healthy if you buy your produce from the grocery store.
But there is a way, a much better way and easier to boot, that you can get all the fresh vegetables and more that you want. You can grow them yourself. It’s easy, plus, you’ll end up being able to keep the thousands you spend at the store in your own pocket.
The Key is in the Set Up
There are many ways that you can plant a garden and you’ll see all sorts of information floating around about how to do it. But planting a garden involves more than just setting it up.
You want to have a garden that gives you a lot more when it comes to harvest time than you’d get with a traditional garden. There is a difference in having a productive garden and having a super productive garden.
If you know how to plant using an ecological approach rather than a horticulture approach, you can grow a garden that produces beyond anything you imagined. You can find guides like Food4Wealth that can help to give you step by step instructions on how to set up your garden so that it’s based in ecology and not horticulture.
If you look at traditional gardening, you’ll discover that a lot of the focus seems to be on dealing with common gardening issues. It’s almost like gardeners believe it’s inevitable to have to struggle.
In reality, if you use the horticulture set up, then you will struggle because you’re not tapping into what nature itself provides you with to be able to grow a healthy, bountiful supply of vegetables.
When you look at foods that grow wild without any help from gardeners at all, you’ll understand that nature knows how to keep food growing year after year without any help from people.
The reason for this is because everything that food needs to grow has already been provided ecologically. Yet, people come along and determine that they can fix what nature offers.
As a result, you end up with a garden that you constantly have to toil in for you to be able to bring in even a minimal amount of harvest. If you pay attention to the way that nature grows food untouched by man, you’ll see there’s no human toil involved.
So why can’t it be that easy to set up a garden on your own and grow it the way that nature grows food? It can be that easy. All you have to do is learn how to work with nature rather than trying to change or try to improve what you’ve already been provided with.
When it comes to growing things, nature is a lot better at it than people are. Trust nature to produce the food that you’d like to grow.
Growing Food Doesn’t Take Back-Breaking Work
You’ll see images of people out in a garden, straw hats on, down on their knees, pulling weeds for all they’re worth. Then the next week, it’s the same thing because in the battle against weeds, nature will always win out.
Unless of course, you want to douse your food with an abundance of pesticides that can damage your health. All the effort that’s put into gardening is in vain because while you can certainly work a ton and create a huge garden, it’s not the best way to do it.
Why work, toiling away in the hot sun day after day when you don’t have to? Remember that just because that’s the way it’s always been done doesn’t mean it’s the right way.
There’s the hard way and there’s the natural way. The natural way means letting go of the hard work that comes with trying to control what nature already wants to do and letting nature have its way.
When you let go and let nature, you end up with a garden that produces more food than ever before. You end up with a garden that you didn’t have to work in from sun up to sun down just to eke out a meager crop.
Instead, you’ll end up with an overflowing abundance of food. Food that you can use to keep your family fed all year long. So much food, in fact, that if you want to end up selling some of it, you’ll have plenty for that purpose.
Best of all, you’ll see that you didn’t have to work as hard as you did in traditional gardening but you ended up with so much more. That’s working smarter, not harder – which is the way nature intended gardening to be.
Rather than spend too much of your precious little time working in the garden, you can set one up that has reduced needs which means reduced effort on your part.
If you follow along with a garden that’s based on ecological growth, it won’t require the same level of sunshine that a traditional garden usually calls for. Instead, you’ll have a garden that will need 8 hours of sunlight.
This might shock you, but that’s not per day. That 8 hours of sunshine requirement is only every year. That’s it. The entire year, all your garden will need to grow fast and healthy is that limited amount of sunlight.
That means that you’ll have the ability to set up a garden that produces an abundance wherever you live. You can have a continually producing garden with very little effort on your part because nature is doing all the work.
You won’t ever have to weed this garden. You won’t ever have to dig in the soil. You’ll always have healthy, organic food at your disposal.
Dealing with Pests
Pests are the number one issue that gardeners all over the world deal with. They can come from above the ground. They can live under the ground. They can gobble up the seeds, the tender sprouts and leave your garden growth stunted or in some cases, even gone.
It can be so frustrating and disheartening to watch your hard work vanish in the blink of an eye. Not to mention how time consuming it is having to constantly fight off the pests that want to make your plants into their dinner.
There are really two ways that gardeners traditionally deal with pests. They put in a whole lot of work. They watch their garden constantly and dart outside to pick off caterpillars, or to wash off aphids.
Gardeners hope the roots of their plants were protected from the cutworms after they put in the effort of trying to plant cardboard tubes or other deterrents down into the soil in an effort to stop the destruction.
Of course, not all pests are insects. Birds love to chow down in a garden. So much tasty food. They love to eat the bugs that love to eat gardens. You would think that wouldn’t be such a bad deal, but birds poke holes in and damage leaves when they go after the bugs in your garden.
Rabbits will hop right on in to your garden and help themselves to whatever they want. So will deer. So what some gardeners do is they put up little cone wiring cages around the plants to protect them from the two and four footed pests.
But that won’t deter insects. Adding fences don’t keep out deer. Unless that fence is pretty high, deer have been known to jump a fence to get to a tasty garden.
That’s why many gardeners usually end up reluctantly turning to pesticides. They want to try and salvage what they’ve planted. But the side effects on human health with these are widely known and it’s not worth the risk.
There is a way you can set up a garden that can actually keep pests away. You can learn from resources like Food4Wealth how to have a garden that doesn’t require all the hard work at keeping pests at bay because there’s a way to rely on nature to do it for you.
When you rely on nature, you’ll have a garden that will automatically work to keep pests from damaging your plants. You won’t have to use cages or fences and you won’t have to spray the plants with any chemicals. You’ll be able to have delicious, organic, pest free foods.
Fertilizing Your Garden
Plants need micronutrients in order to grow into healthy foods for you to eat. When you don’t use any kind of fertilizer at all, it does affect your garden. Without fertilizer, your garden won’t have the same abundance of growth.
So you end up with a smaller harvest than you could have. Left alone in nature, plants get all the fertilizer that they need because nature provides it. In traditional gardening, people often buy fertilizer to use.
When people set up a gardening plot, essential nutrients can be missing. Plants draw their food in the form of nutrients from the soil. If these nutrients are missing, they don’t get what they need.
Not only that, but each rotation of crops depletes the nutrients from the soil. So if you don’t make sure the soil nutrients are replaced in traditional gardening you end up with poor soil. So then every crop after that suffers with poor growth.
Plants must have potassium, nitrogen and phosphorus to grow. Potassium keeps the plants viable. It enables them to become sturdy and helps them fight off plant problems like diseases.
Nitrogen is necessary for plant growth and it needs to be balanced. If the nitrogen levels are out of balance, you can end up with plants that won’t bear any vegetables because they can’t produce correctly if nitrogen is out of balance.
Plants need phosphorus for healthy roots. Without the right balance of phosphorus, your plants are stunted and they don’t produce well. There are other nutrients that plants need in order to grow well and most fertilizers have these in healthy balances.
However, fertilizer can become a problem for your garden. If anything is out of whack, you can end up with what’s called fertilizer burn. Too much fertilizer will hurt or even kill your garden.
Even if you’re super careful, you can end up with bags of fertilizer that weren’t produced right and these can kill your garden. When it comes time to fertilize your garden, you want to do it the organic way versus buying it.
Not only is it cheaper, but it’s better for your garden overall. The best organic way to fertilize your garden is by using what you already have at home that you plan on tossing anyway.
You can use the leftover parts of vegetables that you don’t eat as part of a fertilizing mixture for your garden. You can also use fruit parts like the core and stem that you don’t eat. You can use coffee grounds and more to provide a rich, natural fertilizer for your garden.
The Garden that Regenerates
In traditional gardening, you’ll prepare the soil, plant the food items you want, you’ll toil, you’ll harvest, and you’ll do the same thing the following planting season.
A lot of work goes into hauling in a harvest this way. There is an easier way and it’s so simple that most people end up not realizing that they can have a lot more food production with little work.
This is possible because you don’t have to constantly plant your garden all over again each season. Yet, many gardeners don’t get that because traditional gardening goes hand in hand with hard work and tradition.
Things that are easier are often met with a reluctance to change and that’s too bad because not only do these people miss out on having more food, they miss out on being free to spend their time doing other things in life.
The key to a garden is found in regeneration. This how most gardeners miss the ball. When you plant foods that regenerate it means there won’t be the work load for you.
You won’t have to continually plant sees or young plants. That’s because in a garden that regenerates, the garden is going to automatically grow for you. All you have to do is to set up a garden that will regenerate itself.
If you set it up correctly, you’ll end up with a garden that will do its own producing, not once or twice, but every single year. This type of gardening isn’t hard to learn and you can get some tips from Food4Wealth to help you get started.
What you do need to do is to learn which foods you can plant the first time. You always have to start with that first plant which will be the core one to continually produce a harvest after that.
When you garden this way, it means that you’re always going to have food. Year round, you’ll be able to go out to your garden and harvest whatever foods you want that you planted.
As soon as you harvest the foods you want to eat, new foods will grow right up behind them, foods that you did nothing to cause to grow because regeneration is taking place. Gardening has never been easier than learning how to grow your own food using nature’s way.